EGG MUFFIN
CUPS
EASY | TASTY |
protein-packed
Get Recipe!
"Delicious, easy, flavorful, and convenient breakfast. Freeze great and can reheat in oven or microwave."
-Carrie
Get Recipe!
Egg Muffin Cups
are an easy recipe featuring
fluffy eggs, crispy bacon, hash browns, and cheese
for a filling, protein-packed breakfast!
Let's make 'em!
Get Recipe!
Ingredients:
*eggs
*milk
*salt
*black pepper
*hash brown potatoes
*bacon
*sharp cheddar cheese
*jalapeño
*parmesan cheese
Get Recipe!
Combine ingredients.
1
Whisk the eggs with the milk, salt, and pepper, and then mix in all of the other ingredients.
GET
RECIPE
Fill muffin cups.
2
Evenly divide the egg mixture between greased muffin cups. Sprinkle Parmesan on top of each muffin (if using).
GET
RECIPE
Bake.
3
Bake until the muffins are puffy and light golden brown. Cool for a few minutes before removing from pan.
GET
RECIPE
Serve warm & enjoy!!!
Get Recipe!
These
savory mini frittatas
make a
filling and protein-packed breakfast!
Get Recipe!
for the full recipe!
Visit
Make them soon!
Get Recipe!