Slow Cooker Honey Balsamic Sandwiches
sweet | tangy | delicious!
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"Loved how these smelled all day
and when we finally dug in,
we weren't disappointed! Easy, delicious dinner."
~Vicki
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Sweet and tangy Honey Balsamic Shredded Beef is a delicious, satisfying, EFFORTLESS
crock pot recipe!
Let's make it!
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Ingredients
*beef chuck roast
*water
*Worcestershire sauce
*dried thyme leaves
*salt
*black pepper
*garlic
For the beef:
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Ingredients
For the sauce:
*honey
*balsamic vinegar
*water
*soy sauce
*cornstarch
FOR SERVING:
*sandwich rolls
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1
Place roast and liquids in a large slow cooker. Rub with seasonings and cook on low until tender.
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Slow cook roast.
Make the sauce.
2
Whisk together honey, balsamic vinegar, water, soy sauce, and cornstarch. Bring to simmer and cook.
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Combine.
3
Shred the beef, stir in sauce, and reheat in slow cooker until warm.
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Serve warm on rolls...or plated with mashed potatoes or noodles!
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This scrumptious beef is perfect for busy weeknight dinners, parties, or game day!
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