amazing

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Tamale Pie features a zesty, flavorful ground beef filling with a delicious baked topping made of masa. The result is an easy dinner that tastes amazingly like a beef tamale and can easily be made gluten-free!

-Toni

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Ingredients

[{"selector":"#anim-2263dd17-76dd-4eb4-883d-791a1993e6a7","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • Ground Beef • Olive Oil • Garlic • All-Purpose Flour • Beef Broth • Tomato Sauce • Chili Powder + Spices • Green Chiles • Monterey Jack Cheese For the topping: • Flour + Baking Powder + Salt • Butter • Milk • Egg Get Recipe

Brown ground beef. Drain grease and season with salt and pepper. Remove beef to a plate and return pot to the burner.

2

Stir in the cooked ground beef, diced green chiles, and shredded cheese. Transfer mixture to a prepared baking dish.

4

Bake, uncovered, until the top is golden brown and the topping tests done with a toothpick. Serve immediately.

-Michelle

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amazing

tamale

pie

Tamale Pie features a zesty, flavorful ground beef filling with a delicious baked topping made of masa. The result is an easy dinner that tastes amazingly like a beef tamale and can easily be made gluten-free!

-Toni

"Such a really satisfying meal! My family was impressed!"

Ingredients

Brown ground beef. Drain grease and season with salt and pepper. Remove beef to a plate and return pot to the burner.

1

2

Add EVOO and garlic to pot. Stir in flour and cook for 1 minute. Whisk in beef broth and then tomato sauce, followed by spices.

Stir in the cooked ground beef, diced green chiles, and shredded cheese. Transfer mixture to a prepared baking dish.

3

4

In a medium bowl, whisk together masa harina, baking powder, and salt. Stir in melted butter, milk, egg, and cheese. Dollop over beef mixture in baking dish.

Bake, uncovered, until the top is golden brown and the topping tests done with a toothpick. Serve immediately.

5

-Michelle

"This was an entirely new kind of recipe for me. It was delicious, though...it's going in our monthly rotation! Wonderful recipe with great flavor!"

Tap here for recipe!

Let's make it!

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