CROCKPOT

[{"selector":"#anim-7c4d2563-979a-41a6-92f3-1b98bf0d10ea","keyframes":{"opacity":[0,1]},"delay":750,"direction":"normal","duration":300,"easing":"linear","fill":"both"}] [{"selector":"#anim-9653d7be-7d77-4c22-b1f9-dc4d5757d1db","keyframes":{"opacity":[0,1]},"delay":750,"direction":"normal","duration":300,"easing":"linear","fill":"both"}] [{"selector":"#anim-0d95c549-9ba8-410f-81b7-c7eced6e86d7","keyframes":{"opacity":[0,1]},"delay":750,"direction":"normal","duration":300,"easing":"linear","fill":"both"}] [{"selector":"#anim-7b333b81-cdc0-44f7-8112-c3336178af0a","keyframes":{"opacity":[0,1]},"delay":750,"direction":"normal","duration":300,"easing":"linear","fill":"both"}] Olive Garden Copycat

Crockpot Chicken Gnocchi Soup is a creamy, lightened-up, Olive Garden copycat of the famous classic, made easy thanks to the slow cooker!

-Kim

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Ingredients

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Place chicken breasts in crockpot. Add carrots and garlic. Sprinkle with seasonings and pour in chicken stock. Cover and cook on low.

2

Chop or pull the chicken into pieces. Stir back into the slow cooker. Cover and cook until the gnocchi is cooked through.

4

-Tiffany

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CROCKPOT

gnocchi soup

chicken

Crockpot Chicken Gnocchi Soup is a creamy, lightened-up, Olive Garden copycat of the famous classic, made easy thanks to the slow cooker!

-Kim

"This soup was really, really good!! My husband said it tastes exactly like Olive Garden’s chicken gnocchi soup. I personally think this one is better."

Ingredients

• Chicken Breasts • Shredded Carrots • Garlic • Herbs + Spices • Chicken Stock • Half and Half • Cornstarch • Gnocchi • Baby Spinach

Place chicken breasts in crockpot. Add carrots and garlic. Sprinkle with seasonings and pour in chicken stock. Cover and cook on low.

1

2

Remove the cooked chicken to a plate. In a small bowl, whisk cornstarch into half-and-half. Stir the slurry into the soup, along with the gnocchi. Cover.

Chop or pull the chicken into pieces. Stir back into the slow cooker. Cover and cook until the gnocchi is cooked through.

3

4

Just before serving, stir in the chopped spinach and cover for a few more minutes until wilted. Adjust the seasonings and serve hot.

-Tiffany

"This soup was pure perfection! Even my kids loved it and they are extremely picky! 10/10, definitely making again!"

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