It's quick and easy to make thick, creamy, zesty, Homemade Thousand Island Dressing using just a few basic ingredients. And it's perfect for jazzing up your favorite salads and sandwiches!
-Natalie
"No more store-bought Thousand Island for our house! This recipe was perfect. We had it on reubens and we're going to try it as a salad dressing next."
• mayonnaise • ketchup • apple cider vinegar • sugar • dill relish + sweet relish • onion powder • garlic powder • Worcestershire sauce • salt + pepper
1
Add all ingredients to blender or food processor.
2
Blend or process on high until smooth and well-combined.
3
Transfer to a bowl, cover, and refrigerate for eight hours or overnight to allow the flavors to blend.
4
Serve as a dressing over salads, as a sauce on sandwiches or burgers, or as a dip for veggies, fries, chicken nuggets, and more!
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