Blush Wine Vinaigrette is a light and lovely, sweet and tangy, homemade copycat of Brianna's. It's delicious and makes a perfect dressing for strawberry spinach salad!
-Snibb
"I don't know if it tastes like Brianna's blush or not, but it doesn't have to! This is just excellent all by itself. It's now in my family favorites recipe binder."
• oil • red wine vinegar • water • lemon juice • sugar • garlic salt
1
Measure all ingredients into a jar.
2
Screw on lid and vigorously shake until thoroughly combined.
3
Refrigerate for up to two weeks. Enjoy over salads or fruit.
-Lori
"Just found this! A little bit more tart than the original, but this has less sugar, which is good. And I like tart, so I think it's very good! Thank you!"
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