Easy Homemade

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Quick and easy Homemade Caramel Sauce is thick, gooey, and made with just five ingredients in five minutes...perfect for apples, brownies, ice cream, or as a gift! Get Recipe

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Ingredients

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In a medium saucepan set over medium-low heat, melt the butter. 1 Get Recipe

2 Add the brown sugar and stir for 2 minutes. Get Recipe

Add the heavy cream and stir continuously for 2 more minutes as the caramel sauce gently bubbles. 3 Get Recipe

4 Remove the pot from the heat. Stir in vanilla and salt. Get Recipe

Pour the hot caramel sauce into a jar and allow it to cool completely. Cover and store in the refrigerator for up to a month. 5 Get Recipe

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Let's make it!

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