baked parmesan

zucchini rounds

A simple summer side dish of Baked Parmesan Zucchini Rounds comes together quickly using only TWO ingredients...and will disappear from the table even faster!

-Kathy

"So delicious and so simple to make. The squash becomes almost creamy and, of course, the yummy Parmesan gets so crispy. It's a great combo of flavors."

Ingredients

• Zucchini • Parmesan Cheese

Wash and dry zucchini. Slice and arrange on a pan. Sprinkle with garlic salt and black pepper, if desired.

1

Spoon grated Parmesan cheese on top of each zucchini round.

2

3

Bake until cheese is golden and bubbly. Serve immediately.

-Ella

"Scrumptious and so, so easy! Everyone loved them!"

Let's make it!

More amazing zucchini RECIPES to try!

Zucchini Banana Bread

Veggie Muffins

Zucchini Marinara

Zucchini Fritters