BLUEBERRY

crisp

Blueberry Crisp is a quick, easy, amazing dessert recipe that boasts sweet and syrupy blueberries with a crunchy golden oat topping!

-Ann

"Unbelievable! This was super easy and just perfect! This will be my go-to recipe for blueberry crisp! So good!"

Ingredients

• Blueberries • Cornstarch • Sugar + Brown Sugar • Rolled Oats • Flour • Cinnamon • Salt • Butter

Toss blueberries with cornstarch to coat. Sprinkle sugar over the top and toss again.

1

2

Combine the topping ingredients. Scatter cubed butter over the top and work into oat mixture until crumbly.

Transfer the blueberries to a pie plate and evenly top with the oat mixture.

3

Bake until the berries are bubbly and the topping is crunchy and golden.

4

-Dee

"Great recipe. Easy to follow. I tried a few other recipes before finding this one and they turned out too watery, but not this one. It's perfect every time!"

Let's make it!

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