Chili Mac is a quick, easy, comforting, family-friendly dinner recipe featuring ground beef, beans, pasta, and cheese in a zippy tomato sauce, ready in 30 minutes and made in just one pan!
"This chili mac was easy and delicious with very little clean up!"
-Mel
• ground beef OR turkey • garlic • red kidney beans • crushed tomatoes • tomato sauce • beef broth • diced green chiles • chili powder • ground cumin • garlic powder + onion powder • oregano • whole wheat elbow macaroni • salt + pepper • shredded cheese
Brown the ground beef and minced garlic. Drain the grease.
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Add the beans, tomatoes, tomato sauce, beef broth, green chiles, herbs and spices, and macaroni; stir to combine.
Bring to a boil, reduce to a simmer, and cover. Cook, stirring occasionally, for 10-12 minutes.
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Taste, adjust the seasonings, and sprinkle with cheese. Serve immediately.
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